How to make fried rice (nasi goreng) 2

pada tanggal


Fried rice is a practical breakfast and a favorite of Indonesians. This recipe of Bumbu Iris Fried Rice can be tried for a filling breakfast. The rest of Bumbu Iris Fried Rice can also be a food supply in the office. It can also be a good breakfast option for children. 

The process of making Nasi Goreng Bumbu Iris is relatively fast because all the spices only need to be sliced. Here's a Recipe for Sliced Fried Rice from a Delicious Dish.

Ingredients :
  • 2 eggs, beaten loose 
  • 1 carrot, cut into small squares 
  • 600 grams of white rice 
  • 1 1/2 teaspoons salt 
  • 1/4 teaspoon pepper powder 
  • 1 teaspoon fried terrazzo, mashed 
  • 1 leek, finely sliced 
  • 2 tablespoons oil to lubricate 


Seasoning Iris: 
  • 8 shallots 
  • 3 garlic cloves 
  • 3 red cayenne pepper


Process :

  1. Heat the oil, then sauté the sliced spices until fragrant. Set aside the seasoning on the edge of the pan.
  2. Add eggs, stir-fry scrambled. Now add the carrots that have been cut into small pieces, then mix well. 
  3. Add white rice, mix well. Add salt, pepper powder and shrimp paste and mix well again. Finally put the sliced leeks.


source :  https://www.kompas.com/

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