How to make fried rice (nasi goreng tauge )

 

foto: Instagram/@djanara567

Ingredients:

• 400 gr of white rice
• 100 gr of bean sprouts
• 50 gr green mustard
• 150 gr tempeh
• 20 gr red chili
• 50 gr fried rebon
• 40 gr leeks
• 4 tbsp cooking oil
• 1 pack of instant fried rice seasoning

How  to cook:

1. Wash the vegetables. Cut mustard, tempeh, leeks.
2. Fry rebon and tempeh.
3. Sauté bean sprouts, mustard, leeks until wilted. Add tempeh and rebon. Mix well.
4. Add rice and instantaneously.
5. Serve.

source :  https://www.briliofood.net/